By Nelda Lila Olivera,Diego Libkind,Edgardo Donati
The Argentinean Patagonia deals a superb range of scarcely explored environments compatible for the bioprospection of biotechnological proper microorganisms. This booklet offers readers with a concise and obviously illustrated therapy of remarkable issues of Patagonian microbiology and biotechnology. It covers a variety of parts fascinating to numerous audiences akin to researchers, graduate scholars and pros engaged on the nutrition. one of the major issues we are going to talk about examples of environmental functions, equivalent to heavy steel and hydrocarbon bioremediation, bioprospection of important molecules from extremophilic micro organism and yeasts, using Patagonian yeasts and lactic acid micro organism in fermented meals and drinks, aquaculture probiotics and yeasts for nutrients biopreservation.
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Extra info for Biology and Biotechnology of Patagonian Microorganisms
Biology and Biotechnology of Patagonian Microorganisms by Nelda Lila Olivera,Diego Libkind,Edgardo Donati